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Superfood Bakery Organic Gluten-Free Banana Bread Mix

Our gluten-free, vegan-friendly baking mix is not only super simple but it’s made using only natural, organic ingredients.

Gluten-free & vegan

Brown rice flour*,unrefined cane sugar*, buckwheat flour*,tapioca flour*, gluten-free oats*, banana chips*, milled linseed*, inulin* (2%), gluten-free baking powder (monocalcium phosphate, corn starch, sodium bicarbonate), salt, cinnamon*, raising agent (sodium bicarbonate). *Ingredient from organic agriculture. For allergens including gluten-containing cereals see ingredients in bold. Manufactured in a facility that handles nuts.

Just add 50g vegetable spread or vegetable oil (or melted unsalted butter) and 

3 ripe mashed bananas (the riper the better!) 

Instructions:

  1. Preheat the oven to 180C. Grease a baking tin with some vegetable spread or oil.
  2. In a large bowl, combine 3 mashed bananas and melted unsalted butter. Vegan: use vegetable spread or vegetable oil.
  3. Add your banana loaf mix to the wet mixture and stir until combined.
  4. Pour the batter into the tin and bake for 35-40 mins or until a rounded knife inserted into the centre of the loaf comes out clean. Remove from the oven and allow to cool before eating. Enjoy!


    Free delivery in Ireland for orders over €30. We now ship using Fastway. If you prefer delivery with An Post please contact us.

    There is currently a delay on orders being processed & shipped. This is due to COVID 19 and a much higher volume of orders with both us and our carrier. We are doing our very best and very much appreciate your patience and continued support.

    Shipping details are here

    FREE Irish delivery on orders over €30

    Made in Ireland by Milk Bottle