Coconut Aminos Teriyaki Sauce is similar in taste to traditional Teriyaki sauce but without the soy and gluten-free. Unlike regular Teriyaki, our Coconut Aminos Teriyaki Sauce is naturally fermented over 6 months and still retains much of the goodness present in the coconut sap. Made using the raw sap of the coconut blossom, we mix it with a dollop of coconut nectar (and a dash of coconut vinegar, garlic, ginger and sea salt) and age it until you get the sticky sweet goo of a perfect Teriyaki!. Our delicate way of fermenting also means that the coconut sap remains raw. 100% natural, soy-free and gluten-free. Leaving only the good stuff from that nutritious coconut sap.
All this creates a sweet, salty, rich sauce with a kick of ginger.
Coconut Aminos Teriyaki Sauce is a natural alternative to Teriyaki sauce, but soy and gluten-free. Add a dash to stir-fries or use as a marinade or glaze with tofu, veggies or fish. Basically pair it with anything where you’d typically use Teriyaki sauce.
Free delivery in Ireland for orders over €30. We ship using An Post. Please note that we cannot guarantee that 'An post Express Post' will arrive next day, or at weekends or bank holidays. Shipping details are here
Unfortunately due to Covid-19 sometimes things might take a little longer to arrive. We are doing our very best and appreciate your patience.
Please note: If you select standard post, your shipment CANNOT be tracked. For tracking select An Post Express Post.