Coconut Aminos Teriyaki Sauce is similar in taste to traditional Teriyaki sauce but without the soy and gluten-free. Unlike regular Teriyaki, our Coconut Aminos Teriyaki Sauce is naturally fermented over 6 months and still retains much of the goodness present in the coconut sap. Made using the raw sap of the coconut blossom, we mix it with a dollop of coconut nectar (and a dash of coconut vinegar, garlic, ginger and sea salt) and age it until you get the sticky sweet goo of a perfect Teriyaki!. Our delicate way of fermenting also means that the coconut sap remains raw. 100% natural, soy-free and gluten-free. Leaving only the good stuff from that nutritious coconut sap.
All this creates a sweet, salty, rich sauce with a kick of ginger.
Coconut Aminos Teriyaki Sauce is a natural alternative to Teriyaki sauce, but soy and gluten-free. Add a dash to stir-fries or use as a marinade or glaze with tofu, veggies or fish. Basically pair it with anything where you’d typically use Teriyaki sauce.
Free delivery in Ireland for orders over €40. We now ship using Fastway Couriers. If you prefer delivery with An Post please contact us.
There is currently a delay with both our carrier & An Post. This is due to COVID 19 and the festive period. Unfortunatly this is out of our control. We are doing our very best and very much appreciate your patience and continued support.