A delicious wholegrain flour milled from the finest organic British oats for making cakes, biscuits, breads and pancakes. It is gluten-free and also high in fibre.
This product is Soil Association, Vegan Society, Coeliac UK and Kosher certified.
Ingredients
gluten-free oat flour*
*Organic produce. Grown and milled in the UK.
Allergy advice: see ingredients in bold.
Storage: once opened, store in an airtight container away from strong odours and moisture and use within 1 month.
Packaging material: paper/PET/PE laminate.
Always cook flour before consumption.
Shipping & Delivery
Free delivery in Ireland for orders over €40. We now ship using DPD Couriers.
We are unable to ship liquids outside Ireland.
We cannot guarantee delivery times.
We are doing our very best and very much appreciate your patience and continued support.
