Sambar Curry Powder is a versatile spice blend originating in Southern India and Sri Lanka. Its bold flavour profile adds dimension to traditional lentil dishes, and can also be used to make delicious Butter Chicken or as a flavorful coating for chicken and seafood. Try dusting it on before pan-frying or dipping your fish in the beaten egg for an irresistible Sambar Fried Fish.
Ingredients
Coriander, chilli powder, turmeric, cumin, black pepper, salt & fenugreek.
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