For dressings, sauces & marinades. Aspall Organic Balsamic Vinegar is made just north of Modena in the Emilia Romagna region of Italy. Fermented from the fresh pressed juice of whole organically grown grapes, the balsamic vinegar is matured in barrels of precious woods such as oak, chestnut & cherry. Aspall Organic Balsamic Vinegar is bottled unpasteurised and free from preservatives to ensure a full natural balsamic flavour.
Perfect ingredient for dressings and marinades. A few teaspoons of Aspall Organic Balsamic Vinegar can boost flavour to your gravy. Try Balsamic Vinegar drizzled over fresh strawberries.
Organic Balsamic Vinegar
Suitable for coeliacs, vegetarians & vegans. Sulphate free.
Free delivery in Ireland for orders over €30. We ship using An Post. Please note that we cannot guarantee that 'An post Express Post' will arrive next day, or at weekends or bank holidays. Shipping details are here
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