Cannellini Beans are cream coloured beans from Italy, when cooked they have a fluffy texture and a slightly nutty, mild flavour. They are an excellent source of protein, making them well-suited to a vegan diet. Delicious added to soups, stews or salads. They can also be used mashed up in cake recipes!
Cannellini Beans *, Water
* = Certified Organic Ingredients
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