Clearspring Organic Japanese Chickpea Miso Paste - Unpasteurised 150g

Clearspring

Clearspring Organic Japanese Chickpea Miso Paste - Unpasteurised 150g

Sale price€5.50
Quantity:
We do not ship liquids outside Ireland We do not ship liquids outside Ireland
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Packed with care in our Dublin store Packed with care in our Dublin store

Naturally brewed Japanese Miso with a twist, Clearspring Organic Japanese Chickpea Miso is made to a delicious non-soya recipe by our third-generation producers in Nagano. Use just like our signature misos to make miso soup and enrich the flavour of stews and sauces.

The Miso is 100% organic, non-GM, fermented, live, unpasteurised and suitable for vegans. It is made using the same traditional Japanese methods as our flagship Organic Brown Rice Miso, by a third-generation family producer in Japan's Nagano prefecture. Available in a 150g glass jar, it delivers a smooth, rich flavour that perfectly balances the nutty-sweet flavour of chickpeas with the umami-rich flavour of traditional miso. It is also incredibly versatile. It can be used to make miso soup, stews, casseroles, dressings or used as a seasoning or glaze.

  • Non-Soya Recipe
  • Fermented
  • Unpasteurised

Chickpeas* (47%), cultured rice* (34%), sea salt, water. *organically grown.

Miso is a live product and ongoing fermentation may cause the lid to bulge. It will still be safe to consume. Harmless white yeasts may develop from exposure to air. Simply skim off.

Naturally brewed Japanese miso with a twist, our chickpea miso is made to a delicious non-soya recipe by our third generation producers in Nagano. Use just like our signature misos to make miso soup and enrich the flavour of stews and sauces. Dissolve in a little water then add towards the end of cooking.

Store in a cool, dark place
Refrigerate after opening and consume within 3 months.

 

Free delivery in Ireland for orders over €50. We now ship using DPD Couriers. 

We are unable to ship liquids outside Ireland.

We cannot guarantee delivery times.

We are doing our very best and very much appreciate your patience and continued support.

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Established in 1972, by Jack & Clare Irwin, Down to Earth is Ireland’s original health food supermarket. A family owned and run business, Jack & Clare, with the help of their seven children and expanded team, deliver a truly unique & reliable service, through unparalleled expertise. All patrons can be assured of the utmost personal attention and advice from a team of experienced and helpful staff. Please get in touch with us if you have any questions, about anything at all...