A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home baking.
ORGANIC Wholemeal Buckwheat Flour
Allergy advice:May contain WHEAT or other GLUTEN containing cereals.
Ingredients from more than one country. Milled in the UK. *Organic produce.
Storage:to keep your flour at its best, roll down the top after use and store in a cool dry place.
Free delivery in Ireland for orders over €30. We now ship using Fastway. Please note that we cannot guarantee that your order will arrive next day, or at weekends or bank holidays. Shipping details are here
Unfortunately due to Covid-19 sometimes things might take a little longer to arrive. We are doing our very best and appreciate your patience.