A deep, earthy flour stoneground from the earliest variety of wheat. Use it to bake rustic-style bread and cakes.
This product is Soil Association and Kosher certified.
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.
Milled in the UK with UK & EU wheat.
Free delivery in Ireland for orders over €30. We now ship using Fastway. If you prefer delivery with An Post please contact us.
There is currently a delay on orders being processed & shipped. This is due to COVID 19 and a much higher volume of orders with both us and our carrier. We are doing our very best and very much appreciate your patience and continued support.