Doves Farm Wholemeal Rye Flour 1kg

Discover the rich, hearty flavour of Doves Farm Wholemeal Rye Flour 1kg, a traditionally milled wholegrain flour perfect for rustic, artisanal baking. Made from 100% whole rye grain, this flour delivers deep, earthy notes and a dense, moist crumb—ideal for creating authentic rye breads, sourdoughs, crackers and robust pastries.

Rye flour naturally contains less gluten than wheat, resulting in a uniquely chewy texture and enhanced flavour profile. It’s a favourite for bakers seeking wholesome, nutritious ingredients and those wanting to bring old-world European breadmaking to modern kitchens.

High in fibre and minimally processed, this flour supports healthier baking while remaining versatile enough to blend with other flours or use on its own for traditional rye loaves.

• Stoneground wholegrain rye flour
  
• Deep, earthy flavour – perfect for rye bread & sourdough
  
• High in fibre and nutrients
  
• Ideal for rustic, artisanal baking
  
• Suitable for vegans
  
• 100% wholemeal rye

ORGANIC Wholemeal Rye Flour

Ingredients: rye flour* (contains GLUTEN).

Allergy advice: see ingredients in bold.

Ingredients from more than one country. Milled in the UK.

*Organic produce.

Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.

Packaging material: paper.