Doves Farm Gluten Free Plain White Flour 1kg

Bake with confidence using Doves Farm Gluten Free Plain White Flour 1kg, a versatile all-purpose flour alternative specially blended to deliver consistent, reliable results in gluten-free baking. Designed to perform like traditional white flour, this finely milled blend is perfect for cakes, biscuits, sauces, pastry, pancakes and everyday cooking.

Completely free from wheat and gluten, it is safe for those with coeliac disease or gluten intolerance while still providing a light texture and neutral flavour for both sweet and savoury recipes. Whether you're baking at home or cooking from scratch, this flour ensures dependable, high-quality results every time.

With no artificial additives or preservatives, it offers trusted quality from a leading free-from baking brand.

✓ Certified gluten-free plain white flour
✓ Ideal for cakes, pastries, sauces & everyday baking
✓ Light texture with neutral flavour
✓ Coeliac-friendly and wheat-free
✓ No artificial additives or preservatives
✓ Suitable for vegetarian and vegan recipes

Dietary and allergen information:

Made without: nuts, milk, casein, eggs, gluten, soya.
UK Mill does not use: nuts, milk, casein, eggs, gluten, soya.
Suitable for vegetarians & vegans.

Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat).