Marine hydrolyzed collagen powder made from the skins of wild, deep-sea ocean fish such as cod, haddock & pollack. Hydrolyzed collagen consists of small peptides that have a low molecular weight. these small peptides are made using enzymatic collagen hydrolysis, when taken internally, hydrolysed collagen reaches the small intestine where it is absorbed into the bloodstream and distributed around the body.
Our collagen is produced from wild-caught fish in order to prevent any risk of exposure to antibiotics or hormones as occurs with farmed animals or fish. cold water species are also used as their collagen has a higher amino acid content and higher bioavailability when compared to other animal & fish species.