Cassava flour is gluten-free and an ideal substitute for all recipes using wheat flour.
Made from entire fresh cassava root
100% Premium Fresh Cassava Flour
Suitable for vegan, vegetarian and paleo diets Made from premium whole fresh cassava root. No GMO, No Gluten, No Wheat, No Lactose, No Nuts, No Sugar, No Fat, No Artificial Colours or Flavour, No Preservatives, No additives, No Milk, No Soya, No Yeast, No Sulphates and No Cyanide.