A delicious Italian basil pesto with Brazil nuts , Cashew nuts and Hazelnuts suitable for both Vegans and Vegetarians. Perfect with pasta as a time saving dish for all the family. We only use the leaf of the basil plant. We don’t use cheese or any other animal products but we do use nuts for that creamy flavour
Rapeseed Oil, Ground BRAZIL NUTS (23%), Basil (20%), White Wine Vinegar, Ground CASHEW NUTS (4%), Ground HAZELNUTS (4%), Garlic Puree, Concentrated Apple Juice, Salt, Black Pepper, Toasted SESAME Oil, Chilli Powder.
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